Lindbergh Ave. Deli and Grill
The Lindbergh Ave. Deli and Grill is open to the public and offers a wide variety of high-quality food including entrees, sandwiches, salads, desserts, snacks and beverages. It is located in G Building (G)
- Chef Select Menu is discontinued for Spring Quarter
- Café Culinaire on the go! will open Spring quarter starting April 12.
- Tech Tuesday is Back with Yummy Specials and Free Cookies
- Our Popular Pizza Lunch Combo is on Monday
- Grab and Go Cooler
Café Culinaire on the go! will open Spring quarter starting April 12. Menus will feature American Reginal Cuisine and run for two weeks. The hours will be Tuesday—Friday (closed on Monday) from 11:00 am—12:30 pm. Great food made by the first year Culinary Arts students
MENU - May 24th - June 10th
California, Mexican Border and Hawaii Menu
Café Culinaire On The Go
Baby Greens withy Almond Crusted Goat Cheese, Napa Valley Verjus Vinaigrette
Smoked Turkey Classic Cobb
Green Chili and Chicken Quesadilla with Nopales Cactus Salsa
Kalua Pork Sweet Roll with Pineapples Slaw and Stir Fried Cabbage
Tuesday - Creamy corn and Chili
Wednesday - Gilroy Garlic
Thursday - Cream of Jalapeño
Friday - Big Island
Short Order and Sauté
Macadamia Nut Crusted Mahi Mahi with Mango Salsa
San Francisco Cioppino in a Sour Dough Bowl
Beef Fajitas with Rice and Beans, Tortillas, Guacamole and Sour Cream
Cheese and Beef Picadillo Enchiladas with Santa Fe Red Chili Sauce, Border Beans, Sour Cream Pico de Gallo and avocado
PIZZA! PIZZA! Monday’s Pizza Special $7.50 plus tax
Two large slices of pizza from a selection of options:
Comes with Caesar salad and a large soda.
- Chicken, Bacon with Ranch
- Pepperoni and Sausage
- Cheese Only
Grab and Go Cooler
The Grab and Go cooler offers freshly made Caesar and Chef Salads, fresh daily Deli sandwiches as well as "snack cups" with fruit, vegetables with Ranch dip and Greek Honey Yogurt with granola and fruit preserve.
The cooler is located by the soup station.
What better way to "grab" a quick soup and sandwich or salad for lunch.
Grill Menu - Available Daily
with Turkey ,bacon, guacamole mayo, tomatoes and Provolone cheese - $7.88
with chicken, Chipotle Mayo, tomatoes, roasted red peppers and Pepper Jack cheese - $7.88
with salami, spresata, tapenade spread, sundried tomatoes and Provolone cheese - $7.88
Salad bar, burgers and hot grilled sandwiches